Department of Food Technology, Nutrition and Consumer Sciences | Sokoine University of Agriculture -
LATEST NEWS
SEMESTER 1, 3, 5, SPECIAL PROBATION AND POSTGRADUATE UNIVERSITY EXAMINATIONS RESULTS APRIL 2020
3rd Attempt FCS 3 2018-2019 3rd Attempt FST 1 2017-2018 3rd Attempt HNU 3 2018-2019 FCS 1 FCS 2 FCS 3 FST 1a FST 1b FST 2 FST 3 Graduand…
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APPLICATIONS FOR ADMISSION INTO POSTGRADUATE PROGRAMMES FOR THE ACADEMIC YEAR 2020/2021
Applications are hereby invited for admission into Master and PhD degree programmes offered by the Department of Food Technology, Nutrition and Consumer Sciences for the academic year 2020/2021. Candidates for Master…
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UPDATED JOB OPPORTUNITIES AT SUA
On Monday, 20th April 2020, the SUA website (www.sua.ac.tz) posted this advertisement replacing the previous advertisement dated 14th April, 2020 in Mwananchi, Daily News and Uhuru Newspapers and SUA Website. Those…
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Welcome to Our Department
Welcome to the department of food technology, nutrition and consumer sciences where we learn various food science technologies including Food processing, Food safety, new product development, Nutrition assessment, Nutrition for…
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